5.18.2007

1.

Look! I made these Fr. macaroons. Awhile ago, I admit. But, I remain proud of them. The delight I took in eating them remains as well.

2.
While an undergraduate, a friend of mine dated one of his professors. Lately, I've been thinking of an anecdote that my friend shared from their affair. While cooking together, my friend burned some garlic they were sautéing, and the professor responded caustically, sharply criticizing my friend for not knowing how to properly sauté garlic. Mind you, burnt garlic can destroy a dish. But what a fuck: was it not enough that the turd was already misusing his authority. I would hope that any teacher would respond to such a mistake more compassionately. If knowledge, experience, and authority serve only to reiterate one's own proficiency, then they serve poorly, with an existence more akin to the virus than the organism.

3.
In the last several months, I have
-burned rice.
-undercooked rice.
-overcooked shrimp which consequently became rubbery.
-dried out multiple pieces of fresh fish.
-served innumerable lukewarm dishes.
-forgotten to salt.
-cooked scrambled eggs until they were horridly dry.
-served at least one dish that made both Kenneth and me sick.
-botched an entire batch of vanilla pudding, which never thickened properly. Kenneth generously ate one portion of the milky soup, but he refused additional servings.
-broken yolks while frying and poaching eggs.
-burned garlic.


4.
I feel dreadfully guilty about food wasted because rendered inedible and even food merely tolerated because ill-prepared, but mostly I marvel at all the wonderful things I, my friends, and restaurant chefs manage to pull off. Subtle morels, berry sorbet, barely boiled asparagus with a dash of salt and splash of lemon, basil chiffonade on blood oranges, ground pecans in the flour used to batter fried fish, and Fr. macaroons: miracles all. What a pleasure to know them and share them.

5.17.2007

The Happy

LIFE OF ANAXARCHUS

I. ANAXARCHUS was a native of Abdera. He was a pupil of Diogenes of Smyrna; but, as some say, of Metrodorus of Chios who said that he was not even sure that he knew nothing; and Metrodorus was a pupil of Nessus of Chios; though others assert that he was a disciple of Democritus.

II. Anaxarchus too enjoyed the intimacy of Alexander and flourished about the hundred and tenth Olympiad. He had for an enemy Nicocreon, the tyrant of Cyprus. And on one occasion, when Alexander, at a banquet, asked him what he thought of the entertainment, he is said to have replied, "O king, everything is provided very sumptuously; and the only thing wanting is to have the head of some satrap served up;" hinting at Nicocreon. And Nicocreon did not forget his grudge against him for this: after the death of the king, when Anaxarchus, who was making a voyage, was driven against his will into Cyprus, Nicoreon took him and put him in a mortar, and commanded him to be pounded to death with iron pestles. And then they say that Anazarchus, disregarding this punishment, uttered that celebrated saying, "Beat the bag of Anaxarchus, but you will not beat Anaxarchus himself." And then, when Nicocreon commanded that his tongue should be cut out, it is said that he bit it off, and spit it at him. And we have written an epigram upon him in the following terms:
Beat more and more; you're beating but a bag;
Beat, Anaxarchus is in heav'n with Jove.
Hereafter Proserpine will rack your bones,
And say, Thus perish, you accursed beater.
III. Anaxarchus, on account of the evenness of his temper and the tranquillity of his life, was called the Happy. And he was a man to whom it was very easy to reprove men and bring them to temperance. Accordingly, he produced an alteration in Alexander who thought himself a God, for when he saw the blood flowing from some wound that he had received, he pointed to him with his finger, and said, "This is blood, and not...
Such stream as issues from a wounded God;
Pure emanation, uncorrupted flood,
Unlike our gross, diseas'd, terrestrial blood.["]*
But Plutarch says that it was Alexander himself who quoted these lines to his friends.

--Diogenes Laertius, The Lives and Opinions of Eminent Philosophers (trans. by C. D. Yonge, 1853 w/ minor editing by erk)

*Pope's Illiad.

5.14.2007

Morels

Beautiful morels, cut in quarters and waiting to be prepared:



Bradford tells an anecdote about Zuni-chef Judy Rodgers grabbing a plate on its way into the dining room, declaring that the plate looks too perfect, messing it up a bit, and then sending it on its way. I share this story as a preface to this image of the morels being served. Not until I reviewed the photos did I realize how hastily and haphazardly this meal was plated. I know that there appears to be a major river of herbed mayonaise with roasted garlic flowing through the middle of the plate. I promise it wasn't as excessive as it may appear.



The morels were amazing amazing amazing. Though the plate looks a mess, the salmon, asparagus, and morels made wonderful sense once in the mouth.

5.11.2007

In-House Exchange

Kenneth: The world isn't as exotic as it used to be.

5.08.2007

Currently Reading

Deborah Layton, Seductive Poison: A Jonestown Survivor's Story of Life and Death in the People's Temple
John Kenyon, The Popish Plot
Edmund White, My Lives: An Autobiography
J. H. Plumb, The Growth of Political Stability in England 1675-1725

Red Berry Sorbet w/ Butterscotch Shortbread Cookies

5.03.2007

Salad of Apples, Greens, and Bleu Cheese Dressing

2/25/07

A Current Favorite



Feel free to substitute "Dissertation" for "Research Paper." And, I suppose, you might substitute "Anything Other Than Dissertation" for "The Internet."

5.02.2007