The take from today's market: lots of purslane, sour cherries, lanky asparagus that I'll put in a soup, Romano beans, shell peas (amazingly I paid $2/lb. for them both in and out of the shell)
, tiny sweet onions, miniature squash, more sorrel, a bunch of sweet cilantro, and the first corn of the season.
1 comment:
tiny this, miniature that....what do you have against large vegetables?
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