Yesterday, I brought home a rhubarb turnover from the Saturday farmers' market. A massive mound of rhubarb wrapped in a thin envelope of pastry. One of the several ways I like to celebrate rhubarb season in Wisconsin.
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5 comments:
MAW
It's my #1 favorite coffee cup. Perfect size. Pure appalachianna.
when it comes to food, rhubarb is my favorite thing about summer.
Fascinating. I had no idea that you favored the sour flavors. Huzzah to rhubarb and you.
i want that cup.i recently bought a cookbook entitled "hillbilly cookin' #2" for a friend in belize.i am in the process of scanning it for potential racist slang.......
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